Contemporary Gose

Contemporary Gose Beer

Contemporary Gose is a beer that has its roots in Germany. It is a top-fermented beer that is brewed with at least 50% of the grain bill being wheat. The Contemporary Gose also has a noticeable sour taste to it because it is brewed with lactobacillus.

When brewing a Contemporary Gose, salt and coriander are also added to the brew. The Contemporary Gose style of beer has been gaining popularity in recent years and has even been brewed by some large craft breweries. If you are looking for a beer that is light, refreshing and slightly sour, then you should definitely try a Contemporary Gose.

Contemporary Gose Details

  • Color: 3-9 SRM
  • Bitterness: 5-15 IBU
  • Alcohol: 4.4-5.4% ABV
  • Glass: Flute
  • Temperature: 4-10°C
  • Color: Straw to Light Amber
  • Clarity: Cloudy/ Hazy
  • Hop: None
  • Malt: Grainy

Contemporary Gose Pairings

  • Food Pairing: Seafood
  • Cheese Pairing: Chèvre or Asiago
  • Dessert Pairing: Greek Yogurt Lemon Mousse

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